Search for:Looking for Something? Season Fall (1) Winter (0) Summer (1) Spring (0) Suitable throughout the year (0) Cuisine American (2) Italian (2) Recipe Type Baking (11) Breakfast (1) Dessert (4) Dinner (17) Lunch (15) Non-Veg (2) Sides (2) Soup (2) Vegetarian (15) Cooking Method Baking (2) Difficulty Beginner (16) Intermediate (2) Advanced (0) Ingredients + 2 Tablespoons full fat coconut milk (1) + 2 Tablespoons maple syrup (1) +5 tablespoons gluten-free flour (1) 2-3 Ripe bananas (1) 3-6 Carrots (1) A few bites of broccoli (1) A pinch of Salt (1) A splash of water (1) Agave syrup (2) Agave syrup (or any other syrup) (1) All purpose flour (2) All-purpose flour (1) Almond flour (1) Almond milk (1) Almonds (1) Alpro greek style yogurt (1) Apple cider vinegar (7) Apples, peeled and cut into small cubes (1) Asafoetida (1) Avocado (1) Baby plum tomatoes (2) Baby plum tomatoes, cut in half (1) Baking powder (6) Baking soda (7) Balsamic vinegar (1) Big handful of spinach (1) Black pepper (1) Blueberries (1) Boneless, skinless chicken thighs (2) Bread flour (1) Brown sugar (4) Buckwheat (1) Buckwheat groats (1) Cajun seasoning mix (1) Can of chickpeas (1) Can of chopped tomatoes (2) Cans of chickpeas (1) Carrot (1) Cashew nuts (4) Castor sugar (1) Cauliflower, cut into small pieces (1) Cayenne pepper (1) Chicken breasts (1) Chicken seasoning (1) Chilli powder (3) Chocolate chips (1) Cinnamon (8) Clove of garlic (1) Cloves of garlic (2) Cloves of garlic (or more if you love garlic), finely chopped (1) Cloves og garlic (1) Cocoa powder (1) Coconut Milk (1) Coconut cream (2) Coconut sugar (2) Cooked rice (1) Coriander seeds (1) Corn starch (6) Courgette (1) Crispy salad leaves (1) Cucumber (1) Cucumber, cut in slices (1) Cumin powder (2) Cumin seeds (2) Curry leaves (1) Dayia medium cheddar style cheese (1) Dijon mustard (2) Double cream (2) Dried chilli flakes (1) Dried dates (1) Dry yeast (1) Eggs (1) Extra firm Tofu (1) Extra virgin olive oil (1) Finely chopped garlic cloves (1) Flaked almonds (1) Flour (2) Fresh chilli (1) Fresh ginger (1) Fresh mint (1) Fresh parsley (3) Fresh rosemary (1) Freshly cracked black pepper (2) Freshly grated Parmesan cheese (1) Freshly ground pepper (1) Garam masala (1) Garlic clove (3) Garlic cloves (2) Garlic cloves, pressed (1) Garlic granules (2) Garlic salt (1) Gluten-free flour (1) Gochugaro (Korean chilli flakes) (1) Gochujang (Korean hot red pepper paste) (1) Golden flax seeds (1) Goleden Oreo cookies (1) Granulated garlic (1) Granulated onion (1) Grated carrots (1) Ground black pepper (1) Ground flax seeds (3) Ground ginger (1) Ground golden flax seeds (2) Handful of fresh Coriander and Parsley (1) Handful of fresh mangetout beans (1) Handfuls of mixed salad leaves (1) Herbs and spices of your choice* (1) Icing sugar (3) Icing sugar for dusting (1) Italian garlic seasoning (1) Juice from 1/2-1 lemon (1) Kasuri methi (dried fenugreek leaves) (1) Ketchup (2) Kidney beans (1) Large carrot (2) Large carrots (1) Large onion (1) Large red onion (1) Large thumb sized ginger (1) Lemon juice (4) Light brown sugar (1) Linguine pasta (1) Macaroni pasta (1) Maple syrup (4) Mayonnaise (1) Meatless mince (1) Medium curry powder (1) Medium head of cauliflower (1) Medium ripe bananas (1) Mild flavour oil (1) Mixed frozen vegetables (1) Mixed leaf salad (1) Mung dal lentils (1) Nutmeg (1) Nutritional yeast (2) Oil (1) Oil for frying (1) Olive Oil (2) Olive oil (6) Onion (3) Onion granules (3) Onion, diced (1) Orange juice (1) Oregano (2) Panko bread crumbs (1) Panko breadcrumbs (1) Paprika (1) Paprika Powder (1) Paprika powder (3) Pears (1) Pecan nuts (1) Pepper (2) Pepper and garlic steak seasoning (1) Pepper, diced (1) Pinch of Cayenne pepper (1) Pinch of cayenne pepper (1) Pineapple juice (1) Pistachio nuts (1) Plain flour (4) Plant based milk (1) Plant milk (1) Plant-based chicken pieces (1) Poppy seeds (2) Porridge oats (2) Portions of any noodles (1) Portions quick pickled red onions (1) Portobello mushroom (1) Pot of chicken stock (or one cube) (1) Pudding rice (1) Pumpkin seeds (2) Rashers of bacon (1) Red chilli flakes (1) Red chilli, finely chopped (1) Red lentils (1) Red onion (4) Red onions, finely chopped (1) Red wine and djon vinaigrette (1) Red wine vinegar (1) Rice flour (1) Rye flour (1) Salt (16) Salt and Pepper to taste (1) Salt and black pepper to taste (1) Salt and pepper to taste (8) Seedless raspberry jam (1) Self raising flour (1) Sesame oil (1) Sesame seeds (3) Shallots, finely diced (1) Shredded coconut (1) Slices of Quorn ham free slices (1) Slices of fresh sourdough bread (1) Slices of smoked bacon (1) Small bell peppers (1) Small green chillies, finely chopped (1) Small sweet potatoes (1) Small tin of Pineapple (1) Soft medjool dates (1) Soy milk (3) Soy sauce (4) Soya milk (2) Soya milk, to coat the bread for baking (1) Sparkling Water (1) Spring onions (1) Spring onions, finely chopped on an angle (1) Sugar (9) Sugar-free syrup (1) Sundried tomato pieces + oil (1) Sunflour seeds (1) Sunflower oil (2) Sunflower seeds (1) Thumb sized ginger (1) Tofu (2) Tomato passata (1) Tomato paste (1) Tomatoes, chopped (1) Tsp vegetable bouillon powder (1) Turmeric (4) Vanilla (2) Vanilla Bean Paste (1) Vanilla bean paste (3) Vanilla extract (5) Vegan bouillon powder (1) Vegan butter (7) Vegan butter, melted (1) Vegan butter, softened (1) Vegan cream cheese (1) Vegan double cream (1) Vegan parmesan cheese (1) Vegetable Bouillon powder (1) Vegetable bouillon powder (2) Vegetable broth (1) Vegetable oil (7) Vegetable stock (2) Vegetables stock (1) Vivera vegan bacon pieces (1) Walnuts (1) Warm soya milk (1) Warm water (1) Water (16) Whipped plant-based cream (1) White wine vinegar (3) Whole grain mustard (1) Yellow mustard (1) Simple Factor 10 ingredients or less (13) 15 minutes or less (8) 30 minutes or less (15) 7 ingredients or less (7) Sorting Sorting Title (A-Z) Title (Z-A) Date (Newest) Date (Oldest) Reset Clear All Recipe Badges Recipe Dietary Budget-friendly Gluten Free Salad vegan Vegan Pear and buckwheat salad 1 hr Beginner Sides vegan Vegan Red wine and dijon vinaigrette 5 mins Beginner
